Chicken Florentine
Thick Brush Stroke
one pan dinner!
Recipe
Ingredients you'll need:
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Step 1:
Place chicken breasts in hot oiled pan and cook until crispy golden brown and cooked through.
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Step 2:
Mix chopped sundried tomatoes, cream cheese, garlic powder, & basil in a bowl. Set aside.
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Step 3:
Saute onions and celery in the same pan you cooked the chicken.
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Add the cream cheese mixture & chicken stock to the sauted veggies and whisk.
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Simmer until thick. Wilt in spinach. Add back the chicken & melt cheese on top.
Recipe
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Recipe