Hot Fudge Sauce
Thick Brush Stroke
Thick & Decadent!
Recipe
Ingredients you'll need:
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Step 1:
Melt chocolate chips & butter in a saucepan over medium heat.
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Step 2:
Add powdered sugar and warmed evaporated milk to melted chips.
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Step 3:
Boil for 8 minutes and then add vanilla.
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Store in a covered container in the fridge until ready to heat & serve over ice cream or desserts.
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Recipe